We are pleased to offer a selection of gluten free dishes. Please inform a member of staff that you are ordering from the gluten free menu, as dishes do not automatically come gluten free and require specific preparation.

Starters

• Classic Prawn Cocktail £10.95 Succulent prawns served with Marie Rose sauce, gluten free bread and butter
• Deep Fried Brie £9.95 Served with salad and cranberry sauce
• Halloumi Fries £9.95 Served with salad and sweet chilli sauce
• Soup of the Day £7.95 Served with gluten free bread and butter

Main Courses

• 12oz Sirloin Steak £29.00 Served with onion rings, chips, grilled tomato and mushrooms
• Nidderdale Chicken Breast £21.00 Chicken breast wrapped in prosciutto, served with seasonal vegetables, sautéed potatoes and a creamy mushroom sauce
• Fish and Chips £18.95 Served with mushy peas
• Sea Bass £21.95 Cooked in a garlic and chilli sauce, served with sautéed potatoes and seasonal vegetables

Sandwiches

• Gluten Free Sandwiches All sandwiches can be made on gluten free white or gluten free seeded bread